I haven't been able to go on any type of social media this weekend without seeing these little babies crop up somewhere. And damn right too, they're absolutely delicious!
If you haven't already made them yet (what why how? Who are you?!), you basically melt 225g milk chocolate, 2 teaspoons golden syrup, 50g butter in a Bain-Marie. Then mix this up with 75g of cornflakes and pop into cupcake cases. Leave to cool and decorate how you like!
Today we had the most amazing lunch at Mikey's - I'm talking roast with all the trimmings, oooooh! -and then spent the day watching telly in bed and eating chocolate. I wish every day could be Easter. How did you spend yours?
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